TY - BOOK TI - The restaurant : from concept to operation 6th ed AU - Walker, John R., 1944-. SN - 9780470626436 (hardback : acid-free paper) PB - Wiley PP - Hoboken, NJ : Wiley, c2011. PY - 2011 UR - https://library.korea.ac.kr/detail/?cid=CAT000045643501&ctype=m