| 000 | 00000nam u2200205 a 4500 | |
| 001 | 000046140983 | |
| 005 | 20230207145654 | |
| 008 | 230207s2022 fr a b 001 0 fre d | |
| 020 | ▼a 9782809716085 | |
| 040 | ▼a 211009 ▼c 211009 ▼d 211009 | |
| 041 | 1 | ▼a fre ▼h eng |
| 050 | 4 | ▼a TX724.5.J3 |
| 082 | 0 4 | ▼a 641.5952 ▼2 23 |
| 084 | ▼a 641.5952 ▼2 DDCK | |
| 090 | ▼a 641.5952 ▼b H117jF | |
| 100 | 1 | ▼a Hachisu, Nancy Singleton. |
| 240 | 1 0 | ▼a Japanese farm food. ▼l French |
| 245 | 1 0 | ▼a Japon, la cuisine à la ferme / ▼c Nancy Singleton Hachisu ; préface de Jöel Robuchon ; photographies de Kenji Miura ; traduit de l'anglais par Marie Maurin. |
| 260 | ▼a Arles : ▼b Editions Picquier, ▼c 2022. | |
| 300 | ▼a xiii, 381 p. : ▼b col. ill. ; ▼c 26 cm. | |
| 504 | ▼a Includes bibliographical references and index. | |
| 650 | 0 | ▼a Cooking, Japanese. |
| 700 | 1 | ▼a Miura, Kenji, ▼d 1956-. |
| 700 | 1 | ▼a Maurin, Marie. |
| 945 | ▼a ITMT |
Holdings Information
| No. | Location | Call Number | Accession No. | Availability | Due Date | Make a Reservation | Service |
|---|---|---|---|---|---|---|---|
| No. 1 | Location Main Library/Western Books/ | Call Number 641.5952 H117jF | Accession No. 111875871 | Availability Available | Due Date | Make a Reservation | Service |
