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The flavor equation : the science of great cooking explained + more than 100 essential recipes

The flavor equation : the science of great cooking explained + more than 100 essential recipes

자료유형
단행본
개인저자
Sharma, Nik, author. Riva, Matteo, illustrator.
서명 / 저자사항
The flavor equation : the science of great cooking explained + more than 100 essential recipes / Nik Sharma ; illustrations by Matteo Riva.
발행사항
San Francisco :   Chronicle Books,   c2020.  
형태사항
352 p. : col. ill. ; 26 cm.
기타표제
Colophon title : The flavor equation : the science of great cooking explained in more than 100 essential recipes
ISBN
9781452182698 (hardcover) 9781452182858 (ebook)
요약
"In this groundbreaking book, Nik Sharma, scientist, food blogger, and cookbook author, guides home cooks on an exploration of flavor via 125 recipes. He demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes, providing inspiration and knowledge to both home cooks and seasoned chefs"--
서지주기
Includes bibliographical references and index.
일반주제명
Cooking. Cooking --Technique.
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010 ▼a 2020023603
020 ▼a 9781452182698 (hardcover)
020 ▼a 9781452182858 (ebook)
035 ▼a (KERIS)REF000019320369
040 ▼a DLC ▼b eng ▼e rda ▼c DLC ▼d 211009
050 0 0 ▼a TX714 ▼b .S497 2020
082 0 0 ▼a 641.5 ▼2 23
084 ▼a 641.5 ▼2 DDCK
090 ▼a 641.5 ▼b S531f
100 1 ▼a Sharma, Nik, ▼e author.
245 1 4 ▼a The flavor equation : ▼b the science of great cooking explained + more than 100 essential recipes / ▼c Nik Sharma ; illustrations by Matteo Riva.
246 1 ▼i Colophon title : ▼a The flavor equation : ▼b the science of great cooking explained in more than 100 essential recipes
260 ▼a San Francisco : ▼b Chronicle Books, ▼c c2020.
300 ▼a 352 p. : ▼b col. ill. ; ▼c 26 cm.
336 ▼a text ▼b txt ▼2 rdacontent
337 ▼a unmediated ▼b n ▼2 rdamedia
338 ▼a volume ▼b nc ▼2 rdacarrier
504 ▼a Includes bibliographical references and index.
520 ▼a "In this groundbreaking book, Nik Sharma, scientist, food blogger, and cookbook author, guides home cooks on an exploration of flavor via 125 recipes. He demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes, providing inspiration and knowledge to both home cooks and seasoned chefs"-- ▼c Provided by publisher.
650 0 ▼a Cooking.
650 0 ▼a Cooking ▼x Technique.
700 1 ▼a Riva, Matteo, ▼e illustrator.
945 ▼a KLPA

소장정보

No. 소장처 청구기호 등록번호 도서상태 반납예정일 예약 서비스
No. 1 소장처 중앙도서관/서고7층/ 청구기호 641.5 S531f 등록번호 111844714 도서상태 대출가능 반납예정일 예약 서비스 B M

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