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Examining access to nutrition care in outpatient cancer centers [electronic resource] : proceedings of a workshop

Examining access to nutrition care in outpatient cancer centers [electronic resource] : proceedings of a workshop

Material type
E-Book(소장)
Personal Author
Pray, Leslie A. Yaktine, Ann L.
Corporate Author
National Academies of Sciences, Engineering, and Medicine (U.S.). Food and Nutrition Board.
Title Statement
Examining access to nutrition care in outpatient cancer centers [electronic resource] : proceedings of a workshop / Leslie Pray and Ann L. Yaktine, rapporteurs ; Food and Nutrition Board, Health and Medicine Division, the National Academies of Sciences, Engineering, Medicine.
Publication, Distribution, etc
Washington, D.C. :   National Academies Press,   c2016.  
Physical Medium
1 online resource (xii, 116 p.) : ill. (some col.).
ISBN
9780309445863 (electronic bk.) 0309445868 (electronic bk.) 9780309445856 (paperback) 030944585X (paperback)
요약
"An estimated 90 percent of oncology patients in the United States receive treatment in outpatient cancer centers and clinics. This change from the older model of inpatient care has important implications for overall quality of care for oncology patients and nutritional care in particular. Amidst growing concern about access to oncology nutrition services, combined with growing recognition of the importance of providing nutritional care to optimize oncology treatment outcomes and maximize quality of life among both patients and survivors of cancer, the National Academies of Sciences, Engineering, and Medicine convened a public workshop in March 2016 to explore evolving interactions between nutritional care, cancer, and health outcomes. Participants explored how health outcomes and survival of cancer patients in outpatient cancer centers are affected by current standards for nutritional services, nutritional interventions, and benefits associated with oncology patient access to medical nutrition therapy. They also studied the cost of outpatient nutritional care and assessed cost-benefit relationships between oncology nutrition services and health outcomes and survival. This publication summarizes the presentations and discussions from the workshop"--Publisher's description.
General Note
Title from e-Book title page.  
Content Notes
Introduction -- Current knowledge and status of nutrition practices in oncology outpatient care -- Models of care: national and international perspectives -- Benefits and costs of care -- Dissemination and implementation: reaching the ideal -- Evidence on nutrition care in outpatient oncology: closing discussion.
Bibliography, Etc. Note
Includes bibliographical references.
이용가능한 다른형태자료
Issued also as a book.  
Subject Added Entry-Topical Term
Cancer --Diet therapy. Cancer --Nutritional aspects. Neoplasms --diet therapy. Nutrition Therapy. Treatment Outcome. Quality of Life. Cancer Care Facilities. Ambulatory Care.
Short cut
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245 0 0 ▼a Examining access to nutrition care in outpatient cancer centers ▼h [electronic resource] : ▼b proceedings of a workshop / ▼c Leslie Pray and Ann L. Yaktine, rapporteurs ; Food and Nutrition Board, Health and Medicine Division, the National Academies of Sciences, Engineering, Medicine.
260 ▼a Washington, D.C. : ▼b National Academies Press, ▼c c2016.
300 ▼a 1 online resource (xii, 116 p.) : ▼b ill. (some col.).
500 ▼a Title from e-Book title page.
504 ▼a Includes bibliographical references.
505 0 ▼a Introduction -- Current knowledge and status of nutrition practices in oncology outpatient care -- Models of care: national and international perspectives -- Benefits and costs of care -- Dissemination and implementation: reaching the ideal -- Evidence on nutrition care in outpatient oncology: closing discussion.
520 ▼a "An estimated 90 percent of oncology patients in the United States receive treatment in outpatient cancer centers and clinics. This change from the older model of inpatient care has important implications for overall quality of care for oncology patients and nutritional care in particular. Amidst growing concern about access to oncology nutrition services, combined with growing recognition of the importance of providing nutritional care to optimize oncology treatment outcomes and maximize quality of life among both patients and survivors of cancer, the National Academies of Sciences, Engineering, and Medicine convened a public workshop in March 2016 to explore evolving interactions between nutritional care, cancer, and health outcomes. Participants explored how health outcomes and survival of cancer patients in outpatient cancer centers are affected by current standards for nutritional services, nutritional interventions, and benefits associated with oncology patient access to medical nutrition therapy. They also studied the cost of outpatient nutritional care and assessed cost-benefit relationships between oncology nutrition services and health outcomes and survival. This publication summarizes the presentations and discussions from the workshop"--Publisher's description.
530 ▼a Issued also as a book.
538 ▼a Mode of access: World Wide Web.
650 0 ▼a Cancer ▼x Diet therapy.
650 0 ▼a Cancer ▼x Nutritional aspects.
650 1 2 ▼a Neoplasms ▼x diet therapy.
650 1 2 ▼a Nutrition Therapy.
650 2 2 ▼a Treatment Outcome.
650 2 2 ▼a Quality of Life.
650 2 2 ▼a Cancer Care Facilities.
650 2 2 ▼a Ambulatory Care.
700 1 ▼a Pray, Leslie A.
700 1 ▼a Yaktine, Ann L.
710 2 ▼a National Academies of Sciences, Engineering, and Medicine (U.S.). ▼b Food and Nutrition Board.
711 2 ▼a Examining Access to Nutrition Care in Outpatient Cancer Centers (Workshop) ▼d (2016 : ▼c Washington, D.C.).
856 4 0 ▼3 EBSCOhost ▼u https://oca.korea.ac.kr/link.n2s?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1355686
945 ▼a KLPA
991 ▼a E-Book(소장)

Holdings Information

No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Main Library/e-Book Collection/ Call Number CR 616.9940654 Accession No. E14012610 Availability Loan can not(reference room) Due Date Make a Reservation Service M

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