000 | 00000nam c2200205 c 4500 | |
001 | 000045861275 | |
005 | 20160303133925 | |
007 | ta | |
008 | 160216s2013 ja a b 000c jpn | |
020 | ▼a 9784062921596 | |
040 | ▼a 211009 ▼c 211009 ▼d 211009 | |
082 | 0 4 | ▼a 641.3384 ▼2 23 |
085 | ▼a 641.3384 ▼2 DDCK | |
090 | ▼a 641.3384 ▼b 2013z1 | |
100 | 1 | ▼a 小菅桂子, ▼d 1933-2005 |
245 | 1 0 | ▼a カレ-ライスの誕生 / ▼d 小菅桂子 |
246 | 3 | ▼a Karē raisu no tanjō |
260 | ▼a 東京 : ▼b 講談社, ▼c 2013 | |
300 | ▼a 243 p. : ▼b 揷畵 ; ▼c 15 cm | |
440 | 0 0 | ▼a 講談社学術文庫 ; ▼v 2159 |
504 | ▼a 參考文獻: p. 232-238 | |
650 | 0 | ▼a Cooking (Curry) |
650 | 0 | ▼a Food habits ▼z Japan |
650 | 0 | ▼a Cooking, Indic |
900 | 1 0 | ▼a Kosuge, Keiko, ▼e 著 |
945 | ▼a KLPA |
Holdings Information
No. | Location | Call Number | Accession No. | Availability | Due Date | Make a Reservation | Service |
---|---|---|---|---|---|---|---|
No. 1 | Location Main Library/Donation Books Coner/ | Call Number 前田富祺 641.3384 2013z1 | Accession No. 511029645 | Availability Available | Due Date | Make a Reservation | Service |