
000 | 00828camuu2200289 a 4500 | |
001 | 000045741389 | |
005 | 20130307110830 | |
008 | 130228s2003 enkab 001 0 eng | |
010 | ▼a 2004274181 | |
020 | ▼a 0789496852 | |
035 | ▼a (KERIS)REF000010618271 | |
040 | ▼a DLC ▼c DLC ▼d 211009 | |
050 | 0 0 | ▼a TP548 ▼b .S727 2003 |
082 | 0 4 | ▼a 641.2/2 ▼2 23 |
084 | ▼a 641.22 ▼2 DDCK | |
090 | ▼a 641.22 ▼b S848w | |
100 | 1 | ▼a Stevenson, Tom. |
245 | 1 0 | ▼a Wine / ▼c Tom Stevenson. |
250 | ▼a Paperback ed. | |
260 | ▼a London ; ▼a New York : ▼b DK Publ., ▼c 2003. | |
300 | ▼a 72 p. : ▼b col. ill., col. maps ; ▼c 18 cm. | |
490 | 1 | ▼a 101 essential tips |
504 | ▼a Includes index. | |
650 | 0 | ▼a Wine and wine making. |
830 | 0 | ▼a 101 essential tips (New York, N.Y.) |
945 | ▼a KLPA |
Holdings Information
No. | Location | Call Number | Accession No. | Availability | Due Date | Make a Reservation | Service |
---|---|---|---|---|---|---|---|
No. 1 | Location Main Library/Western Books/ | Call Number 641.22 S848w | Accession No. 111689423 | Availability Available | Due Date | Make a Reservation | Service |