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And That's How You Make Cheese!

And That's How You Make Cheese!

자료유형
단행본
개인저자
Sokol, Shane
서명 / 저자사항
And That's How You Make Cheese! / Shane Sokol.
발행사항
San Jose :   Writers club press,   2011.  
형태사항
xii, 138 p. : ill. ; 21 cm.
ISBN
9780595177097
서지주기
Includes bibliographical references and index.
일반주제명
Cookery (Cheese) Cheese.
000 00654namuu2200217 a 4500
001 000045723482
005 20121107141123
008 121016s2011 caua 001 eng
020 ▼a 9780595177097
040 ▼a 211009 ▼c 211009 ▼d 211010
082 0 4 ▼a 641.373 ▼2 22
084 ▼a 641.373 ▼2 DDCK
090 ▼a 641.373 ▼b S683a
100 1 ▼a Sokol, Shane
245 1 0 ▼a And That's How You Make Cheese! / ▼c Shane Sokol.
260 ▼a San Jose : ▼b Writers club press, ▼c 2011.
300 ▼a xii, 138 p. : ▼b ill. ; ▼c 21 cm.
504 ▼a Includes bibliographical references and index.
650 0 ▼a Cookery (Cheese)
650 0 ▼a Cheese.

소장정보

No. 소장처 청구기호 등록번호 도서상태 반납예정일 예약 서비스
No. 1 소장처 중앙도서관/교육보존(보건)/ 청구기호 641.373 S683a 등록번호 141079756 도서상태 대출가능 반납예정일 예약 서비스 B M

컨텐츠정보

책소개

With almost thirty easy-to-follow recipes and complete instructions, And That’s How You Make Cheese! is the definitive guide for making fresh and aged cheeses right in your kitchen. With just a little effort, anyone can make fresh and aged cheeses such as Swiss, Feta, Monterey Jack or even an aged Stilton. Read about the history of your favorite cheese and the follow the recipes to make it yourself without additives, preservatives or chemicals. Your family and friends deserve the best and now you can give it to them with And That’s How You Make Cheese!


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