
000 | 00949camuu2200277 a 4500 | |
001 | 000045671658 | |
005 | 20111014141859 | |
008 | 111013s2011 nyua 001 0 eng d | |
010 | ▼a 2011015492 | |
020 | ▼a 9780061969621 | |
040 | ▼a NjBwBT ▼c NjBwBT ▼d 211009 | |
050 | 1 4 | ▼a TX723.5.S7 ▼b R63 2011 |
082 | 0 4 | ▼a 641.5946 ▼2 22 |
084 | ▼a 641.5946 ▼2 DDCK | |
090 | ▼a 641.5946 ▼b R687f | |
100 | 1 | ▼a Roden, Claudia. |
245 | 1 4 | ▼a The food of Spain / ▼c Claudia Roden ; photography by Jason Lowe. |
250 | ▼a 1st ed. | |
260 | ▼a New York : ▼b Ecco, ▼c c2011. | |
300 | ▼a 609 p. : ▼b col. ill. ; ▼c 27 cm. | |
500 | ▼a Includes index. | |
520 | ▼a Presents hundreds of recipes from the different regions of Spain, from Andalusia to Galicia, and provides a guide to the peoples and cultures that develop the different cuisines. | |
650 | 0 | ▼a Cooking, Spanish. |
655 | 0 | ▼a Cookbooks. |
945 | ▼a KLPA |
Holdings Information
No. | Location | Call Number | Accession No. | Availability | Due Date | Make a Reservation | Service |
---|---|---|---|---|---|---|---|
No. 1 | Location Main Library/Western Books/ | Call Number 641.5946 R687f | Accession No. 111644805 | Availability Available | Due Date | Make a Reservation | Service |