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Macaroons

Macaroons (Loan 2 times)

Material type
단행본
Personal Author
Abraham, Berengere. Jarry, Marie-Jose.
Title Statement
Macaroons / Berengere Abraham ; photographer, Marie-Jose Jarry.
Publication, Distribution, etc
London :   Spruce,   2010.  
Physical Medium
64 p. : col. ill. ; 20 cm.
ISBN
9781846013836 (hbk.) 1846013836 (hbk.)
Subject Added Entry-Topical Term
Cookies.
000 00712camuu2200241 a 4500
001 000045671105
005 20111011131829
008 111010s2010 enka 000 0 eng d
015 ▼a GBB096147 ▼2 bnb
020 ▼a 9781846013836 (hbk.)
020 ▼a 1846013836 (hbk.)
040 ▼a StDuBDS ▼b eng ▼c StDuBDS ▼d 211009
082 0 4 ▼a 641.8654 ▼2 22
084 ▼a 641.8654 ▼2 DDCK
090 ▼a 641.8654 ▼b A159m
100 1 ▼a Abraham, Berengere.
245 1 0 ▼a Macaroons / ▼c Berengere Abraham ; photographer, Marie-Jose Jarry.
260 ▼a London : ▼b Spruce, ▼c 2010.
300 ▼a 64 p. : ▼b col. ill. ; ▼c 20 cm.
650 0 ▼a Cookies.
700 1 ▼a Jarry, Marie-Jose.
945 ▼a KLPA

Holdings Information

No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Main Library/Western Books/ Call Number 641.8654 A159m Accession No. 111644564 Availability Available Due Date Make a Reservation Service B M

Contents information

Book Introduction

This gorgeous collection from one of the world's most respected cookery brands adds a touch of Larousse magic to the macaroon. From the subtle flavours of the perfect pink or lemon macaroon to more adventurous combinations of violet and white chocolate or rhubarb and gooseberry, this book includes 28 recipes for these dainty and delicious treats. It includes a set of foolproof step-by-step instructions for the perfect macaroon.


Information Provided By: : Aladin

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