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Dough : simple contemporary bread

Dough : simple contemporary bread (Loan 2 times)

Material type
단행본
Personal Author
Bertinet, Richard. Cazals, Jean.
Title Statement
Dough : simple contemporary bread / Richard Bertinet ; photography by Jean Cazals.
Publication, Distribution, etc
London :   Kyle Cathie,   2008, c2005.  
Physical Medium
160 p. : col. ill. ; 26 cm.+ 1 DVD.
ISBN
1856267628 (pbk.) 9781856267625 (pbk.)
General Note
Originally published: 2005.  
Includes index.  
Subject Added Entry-Topical Term
Cookery (Bread) Dough.
000 00853camuu2200277 a 4500
001 000045635585
005 20110317105752
008 110317r20082005enka 000 0 eng d
020 ▼a 1856267628 (pbk.)
020 ▼a 9781856267625 (pbk.)
035 ▼a (KERIS)BIB000011497330
040 ▼a 211006 ▼c 211006 ▼d 211009
082 0 4 ▼a 641.815 ▼2 22
084 ▼a 641.815 ▼2 DDCK
090 ▼a 641.815 ▼b B544d
100 1 ▼a Bertinet, Richard.
245 1 0 ▼a Dough : ▼b simple contemporary bread / ▼c Richard Bertinet ; photography by Jean Cazals.
260 ▼a London : ▼b Kyle Cathie, ▼c 2008, c2005.
300 ▼a 160 p. : ▼b col. ill. ; ▼c 26 cm.+ ▼e 1 DVD.
500 ▼a Originally published: 2005.
500 ▼a Includes index.
650 0 ▼a Cookery (Bread)
650 0 ▼a Dough.
700 1 ▼a Cazals, Jean.
945 ▼a KLPA

Holdings Information

No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Science & Engineering Library/Sci-Info(Stacks2)/ Call Number 641.815 B544d Accession No. 121207356 Availability Available Due Date Make a Reservation Service B M

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