| 000 | 02532camuu2200361 a 4500 | |
| 001 | 000045546640 | |
| 005 | 20090928112939 | |
| 008 | 090905s2007 it a b i000 0 eng c | |
| 020 | ▼a 9789251058497 | |
| 020 | ▼a 9251058490 | |
| 040 | ▼a 211009 ▼d 211009 | |
| 082 | 0 4 | ▼a 641.3461 ▼2 22 |
| 090 | ▼a 641.3461 ▼b gp ▼c 1 | |
| 100 | 1 | ▼a Rolle, Rosa S. ▼q (Rosa Sonya), ▼d 1960-. |
| 245 | 1 0 | ▼a Good practice for the small-scale production of bottled coconut water / ▼c by Rosa Rolle. |
| 260 | ▼a Rome : ▼b Food and Agriculture Organization of the United Nations, ▼c 2007. | |
| 300 | ▼a ix, 35 p. : ▼b ill. ; ▼c 21 cm. | |
| 490 | 1 | ▼a Agricultural and food engineering training and resource materials, ▼x 1996-2738 ; ▼v 1. |
| 500 | ▼a "TC/M/A1418E/1/11.07/2500"--P. [4] of cover. | |
| 504 | ▼a Includes bibliographical references (p. 35). | |
| 505 | 0 1 | ▼a 1. Introduction -- 2. The coconut water processing chain -- 3. Safety and quality in coconut water bottling operations -- 4. Coconut water processing: a chain approach -- 5. Flow diagram for bottled coconut water production -- 6. Summary -- 7. References. |
| 520 | ▼a Coconut water is consumed as a refreshing drink in many coconut producing regions. Growing health consciousness and consumer demand for coconut water that retains both its natural flavour and its aroma characteristics has stimulated interest in the identification of alternative technologies for preservation of the product. Being aware of the various categories of coconut water processors in developing countries, FAO has worked collaboratively with research institutions and through Technical Cooperation Projects to develop three technology packages: a high level technology package which employs the use of microfiltration for cold sterilization of the product; a middlelevel of cold preservation technology targeted for use by small and medium enterprises and an “appropriate” level of technology targeted to coconut water vendors. | |
| 650 | 0 | ▼a Coconut products ▼x Processing. |
| 650 | 0 | ▼a Coconut products ▼x Health aspects. |
| 650 | 0 | ▼a Coconut water ▼x Processing. |
| 650 | 0 | ▼a Coconut water ▼x Health aspects. |
| 650 | 0 | ▼a Beverages ▼x Quality control. |
| 650 | 0 | ▼a Food ▼x Shelf-life dating. |
| 710 | 2 | ▼a Food and Agriculture Organization of the United Nations. |
| 710 | 2 | ▼a FAO. |
| 830 | 0 | ▼a Agricultural and food engineering training and resource materials ; ▼v 1. |
| 856 | 4 1 | ▼u http://www.fao.org/docrep/010/a1418e/a1418e00.htm |
소장정보
| No. | 소장처 | 청구기호 | 등록번호 | 도서상태 | 반납예정일 | 예약 | 서비스 |
|---|---|---|---|---|---|---|---|
| No. 1 | 소장처 학술정보관(CDL)/B1 국제기구자료실(UN)/UN-F | 청구기호 641.3461 gp 1 | 등록번호 181006779 | 도서상태 대출불가(자료실) | 반납예정일 | 예약 | 서비스 |