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Food : from farm to fork statistics 2006 ed

Food : from farm to fork statistics 2006 ed

Material type
단행본
Corporate Author
European Commission.
Title Statement
Food : from farm to fork statistics.
판사항
2006 ed.
Publication, Distribution, etc
Luxembourg :   Office for Official Publications of the European Communities ,   2006.  
Physical Medium
vii, 121 p. : col. ill. ; 21 cm.
Series Statement
Theme: Agriculture and fisheries.
ISBN
9279004298
General Note
"KS-51-05-473-EN-C"--P. [4] of cover.  
Subject Added Entry-Topical Term
Food -- Statistics. Food -- Quality. Food -- Safety measures -- European Union countries.
000 00945namuu22002774a 4500
001 000045533859
005 20090701102308
008 090701s2006 lu a i000 0 eng d
020 ▼a 9279004298
024 3 1 ▼a 9789279004292
040 ▼a 211009 ▼d 211009
082 0 0 ▼a 641.3 ▼2 22
090 ▼a 641.3 ▼b ff
245 0 0 ▼a Food : ▼b from farm to fork statistics.
250 ▼a 2006 ed.
260 ▼a Luxembourg : ▼b Office for Official Publications of the European Communities , ▼c 2006.
300 ▼a vii, 121 p. : ▼b col. ill. ; ▼c 21 cm.
490 1 ▼a Theme: Agriculture and fisheries.
490 1 ▼a Pocketbooks.
500 ▼a "KS-51-05-473-EN-C"--P. [4] of cover.
650 0 ▼a Food ▼x Statistics.
650 0 ▼a Food ▼x Quality.
650 0 ▼a Food ▼x Safety measures ▼z European Union countries.
710 2 ▼a European Commission.
710 2 ▼a Statistical Office of the European Communities.

Holdings Information

No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Centennial Digital Library/EU/ Call Number 641.3 ff Accession No. 182003229 Availability Loan can not(reference room) Due Date Make a Reservation Service M

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