000 | 00945namuu22002774a 4500 | |
001 | 000045533859 | |
005 | 20090701102308 | |
008 | 090701s2006 lu a i000 0 eng d | |
020 | ▼a 9279004298 | |
024 | 3 1 | ▼a 9789279004292 |
040 | ▼a 211009 ▼d 211009 | |
082 | 0 0 | ▼a 641.3 ▼2 22 |
090 | ▼a 641.3 ▼b ff | |
245 | 0 0 | ▼a Food : ▼b from farm to fork statistics. |
250 | ▼a 2006 ed. | |
260 | ▼a Luxembourg : ▼b Office for Official Publications of the European Communities , ▼c 2006. | |
300 | ▼a vii, 121 p. : ▼b col. ill. ; ▼c 21 cm. | |
490 | 1 | ▼a Theme: Agriculture and fisheries. |
490 | 1 | ▼a Pocketbooks. |
500 | ▼a "KS-51-05-473-EN-C"--P. [4] of cover. | |
650 | 0 | ▼a Food ▼x Statistics. |
650 | 0 | ▼a Food ▼x Quality. |
650 | 0 | ▼a Food ▼x Safety measures ▼z European Union countries. |
710 | 2 | ▼a European Commission. |
710 | 2 | ▼a Statistical Office of the European Communities. |
소장정보
No. | 소장처 | 청구기호 | 등록번호 | 도서상태 | 반납예정일 | 예약 | 서비스 |
---|---|---|---|---|---|---|---|
No. 1 | 소장처 학술정보관(CDL)/B1 국제기구자료실(EU)/ | 청구기호 641.3 ff | 등록번호 182003229 | 도서상태 대출불가(자료실) | 반납예정일 | 예약 | 서비스 |