| 000 | 00967camuu22002898a 4500 | |
| 001 | 000045512241 | |
| 005 | 20090327105455 | |
| 008 | 060818r20071935ctua b 001 0 eng | |
| 010 | ▼a 2006047344 | |
| 020 | ▼a 1578986303 (cloth : alk. paper) | |
| 035 | ▼a (KERIS)REF000012767791 | |
| 040 | ▼a DLC ▼c DLC ▼d 211009 | |
| 050 | 0 0 | ▼a TX415 ▼b .U5 2005 |
| 082 | 0 0 | ▼a 641.3/373 ▼2 22 |
| 090 | ▼a 641.3373 ▼b U34a2 | |
| 100 | 1 | ▼a Ukers, William H. ▼q (William Harrison) , ▼d 1873-1945. |
| 245 | 1 0 | ▼a All about coffee / ▼c by William H. Ukers. |
| 250 | ▼a 2nd ed. | |
| 260 | ▼a Mansfield Center, CT : ▼b Martino , ▼c [2007]. | |
| 300 | ▼a xiv, 818 p. : ▼b ill. ; ▼c 27 cm. | |
| 500 | ▼a Originally published: New York : The Tea and Coffee Trade Journal Company, 1935. | |
| 504 | ▼a Includes bibliographical references and index. | |
| 650 | 0 | ▼a Coffee. |
| 650 | 0 | ▼a Coffee industry. |
| 650 | 0 | ▼a Drinking customs. |
| 945 | ▼a KINS |
소장정보
| No. | 소장처 | 청구기호 | 등록번호 | 도서상태 | 반납예정일 | 예약 | 서비스 |
|---|---|---|---|---|---|---|---|
| No. 1 | 소장처 중앙도서관/서고7층/ | 청구기호 641.3373 U34a2 | 등록번호 111533645 | 도서상태 대출가능 | 반납예정일 | 예약 | 서비스 |
컨텐츠정보
책소개
REPRINT. Special Description Note- This is not a print on demand edition. Care has been taken to enhance and improve the original text whenever possible. Martino Publishing follows the standards of traditional printing and quality is a primary concern. We distinguish ourselves from Print on Demand by our quality controls, paper quality and binding quality. Octavo. English xiv, 818 p. col. front., illus. (incl. ports., music) col. plates., diagrs. New York: The Tea and Coffee Trade Journal Company, 1935. Second Edition. New Copy. The second and standard edition of this definitive work on the history and influence of coffee. Covers the historical, technical, scientific, commercial, social and artistic dimensions of coffee. A still unsurpassed work on the subject. Lavishly illustrated, with color plates.
정보제공 :
