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콩 : 건강과 이용

콩 : 건강과 이용 (Loan 42 times)

Material type
단행본
Personal Author
김우정
Title Statement
콩 : 건강과 이용 / 김우정 저.
Publication, Distribution, etc
서울 :   효일 ,   2006.  
Physical Medium
487 p. : 삽도 ; 26 cm.
ISBN
8984892033 9788984892033
Bibliography, Etc. Note
참고문헌 및 색인수록
000 00587camccc200229 k 4500
001 000045406587
005 20100806012036
007 ta
008 060830s2006 ulka b 001c kor
020 ▼a 8984892033 ▼g 93570
020 ▼a 9788984892033
035 ▼a (KERIS)BIB000010662723
040 ▼a 222003 ▼d 211009
082 0 4 ▼a 641.3565 ▼2 22
090 ▼a 641.3565 ▼b 2006
100 1 ▼a 김우정 ▼0 AUTH(211009)110080
245 1 0 ▼a 콩 : ▼b 건강과 이용 / ▼d 김우정 저.
260 ▼a 서울 : ▼b 효일 , ▼c 2006.
300 ▼a 487 p. : ▼b 삽도 ; ▼c 26 cm.
504 ▼a 참고문헌 및 색인수록
945 ▼a KINS

No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Main Library/Education Reserves(Health Science)/ Call Number 641.3565 2006 Accession No. 141067723 Availability Available Due Date Make a Reservation Service B M
No. 2 Location Main Library/Monographs(4F)/ Call Number 641.3565 2006 Accession No. 111499775 Availability Available Due Date Make a Reservation Service B M
No. 3 Location Science & Engineering Library/Sci-Info(Stacks1)/ Call Number 641.3565 2006 Accession No. 121161026 Availability Available Due Date Make a Reservation Service B M
No. 4 Location Science & Engineering Library/Sci-Info(Stacks1)/ Call Number 641.3565 2006 Accession No. 121161027 Availability Available Due Date Make a Reservation Service B M
No. 5 Location Science & Engineering Library/Sci-Info(Stacks1)/ Call Number 641.3565 2006 Accession No. 121161028 Availability Available Due Date Make a Reservation Service B M
No. 6 Location Centennial Digital Library/Stacks(Preservation5)/ Call Number 641.3565 2006 Accession No. 111499774 Availability Available Due Date Make a Reservation Service B M
No. 7 Location Sejong Academic Information Center/Science & Technology/ Call Number 641.3565 2006 Accession No. 151246334 Availability Available Due Date Make a Reservation Service
No. 8 Location Sejong Academic Information Center/Science & Technology/ Call Number 641.3565 2006 Accession No. 151246335 Availability Available Due Date Make a Reservation Service
No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Main Library/Education Reserves(Health Science)/ Call Number 641.3565 2006 Accession No. 141067723 Availability Available Due Date Make a Reservation Service B M
No. 2 Location Main Library/Monographs(4F)/ Call Number 641.3565 2006 Accession No. 111499775 Availability Available Due Date Make a Reservation Service B M
No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Science & Engineering Library/Sci-Info(Stacks1)/ Call Number 641.3565 2006 Accession No. 121161026 Availability Available Due Date Make a Reservation Service B M
No. 2 Location Science & Engineering Library/Sci-Info(Stacks1)/ Call Number 641.3565 2006 Accession No. 121161027 Availability Available Due Date Make a Reservation Service B M
No. 3 Location Science & Engineering Library/Sci-Info(Stacks1)/ Call Number 641.3565 2006 Accession No. 121161028 Availability Available Due Date Make a Reservation Service B M
No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Centennial Digital Library/Stacks(Preservation5)/ Call Number 641.3565 2006 Accession No. 111499774 Availability Available Due Date Make a Reservation Service B M
No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Sejong Academic Information Center/Science & Technology/ Call Number 641.3565 2006 Accession No. 151246334 Availability Available Due Date Make a Reservation Service
No. 2 Location Sejong Academic Information Center/Science & Technology/ Call Number 641.3565 2006 Accession No. 151246335 Availability Available Due Date Make a Reservation Service

Contents information

Author Introduction

김우정(지은이)

<천연향신료>

Information Provided By: : Aladin

Table of Contents

제1장 서론 
 제2장 성분,화학적 및 영양적 성질 
 제3장 생리활성물질 
 제4장 만성질환의 예방과 치료효과 
 제5장 비발효 가공제품 
 제6장 발효식품_김주숙 
 제7장 콩 단백질 제품 
 제8장 콩기름 _구경형 

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