| 000 | 00987camuu2200301 a 4500 | |
| 001 | 000045305523 | |
| 005 | 20061113101535 | |
| 008 | 050608s2006 at a b 001 0 eng | |
| 010 | ▼a 2005933698 | |
| 020 | ▼a 0324271972 (hbk. : student ed.) | |
| 020 | ▼a 0324378327 (pbk.) | |
| 035 | ▼a (KERIS)BIB000010309129 | |
| 040 | ▼a 211006 ▼c 211006 ▼d 211006 ▼d 211006 ▼d 244002 | |
| 042 | ▼a ukblsr | |
| 050 | 0 0 | ▼a HF5415.32 ▼b .E53 2006 |
| 082 | 0 0 | ▼a 658.8342 ▼2 22 |
| 090 | ▼a 658.8342 ▼b B632c10 | |
| 100 | 1 | ▼a Blackwell, Roger D. |
| 245 | 1 0 | ▼a Consumer behavior / ▼c Roger D. Blackwell, Paul W. Miniard, James F. Engel. |
| 250 | ▼a 10th ed. | |
| 260 | ▼a Australia : ▼b Thomson/South-Western , ▼c c2006. | |
| 300 | ▼a xlii, 774 p. : ▼b ill. ; ▼c 29 cm. | |
| 504 | ▼a Includes bibliographical references and index. | |
| 650 | 0 | ▼a Consumer behavior. |
| 650 | 0 | ▼a Marketing research. |
| 700 | 1 | ▼a Miniard, Paul W. |
| 700 | 1 | ▼a Engel, James F. |
Holdings Information
| No. | Location | Call Number | Accession No. | Availability | Due Date | Make a Reservation | Service |
|---|---|---|---|---|---|---|---|
| No. 1 | Location Main Library/Western Books/ | Call Number 658.8342 B632c10 | Accession No. 111548249 | Availability Available | Due Date | Make a Reservation | Service |
| No. 2 | Location Sejong Academic Information Center/Social Science/ | Call Number 658.8342 B632c10 | Accession No. 151217202 | Availability Available | Due Date | Make a Reservation | Service |
| No. | Location | Call Number | Accession No. | Availability | Due Date | Make a Reservation | Service |
|---|---|---|---|---|---|---|---|
| No. 1 | Location Main Library/Western Books/ | Call Number 658.8342 B632c10 | Accession No. 111548249 | Availability Available | Due Date | Make a Reservation | Service |
| No. | Location | Call Number | Accession No. | Availability | Due Date | Make a Reservation | Service |
|---|---|---|---|---|---|---|---|
| No. 1 | Location Sejong Academic Information Center/Social Science/ | Call Number 658.8342 B632c10 | Accession No. 151217202 | Availability Available | Due Date | Make a Reservation | Service |
