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Knight's foodservice dictionary

Knight's foodservice dictionary

Material type
단행본
Personal Author
Knight, John Barton , 1950-. Salter, Charles A. 1947-
Title Statement
Knight's foodservice dictionary / John B. Knight ; edited by Charles A. Salter.
Publication, Distribution, etc
New York :   Van Nostrand Reinhold Co. ,   c1987.  
Physical Medium
393 p. ; 24 cm.
ISBN
0442246668 :
General Note
"A CBI book."  
Subject Added Entry-Topical Term
Food service -- Dictionaries.
000 00916camuu2200289 a 4500
001 000045274828
005 20060627165658
008 841210s1987 nyu d 000 0 eng
010 ▼a 84027140
020 ▼a 0442246668 : ▼c $39.95
035 ▼a (KERIS)BIB000003247236
040 ▼a 245008 ▼c 245008 ▼d 211010
050 0 ▼a TX905 ▼b .K65 1987
070 0 ▼a TX905.K65
072 0 ▼a T120
082 0 ▼a 642/.03/21 ▼2 19
090 ▼a 642.0321 ▼b K69k
100 1 ▼a Knight, John Barton , ▼d 1950-.
240 1 0 ▼a Foodservice dictionary
245 1 0 ▼a Knight's foodservice dictionary / ▼c John B. Knight ; edited by Charles A. Salter.
260 ▼a New York : ▼b Van Nostrand Reinhold Co. , ▼c c1987.
300 ▼a 393 p. ; ▼c 24 cm.
500 ▼a "A CBI book."
650 0 ▼a Food service ▼x Dictionaries.
700 1 ▼a Salter, Charles A. ▼d 1947-
740 0 1 ▼a Foodservice dictionary.

Holdings Information

No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Main Library/Education Reserves(Health Science)/ Call Number 642.0321 K69k Accession No. 141003483 Availability Available Due Date Make a Reservation Service B M