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給食管理 改訂初版(4版)

給食管理 改訂初版(4版)

Material type
단행본
Personal Author
小山とみゑ
Title Statement
給食管理 / 小山とみゑ...[ほか] 共著.
판사항
改訂初版(4版).
Publication, Distribution, etc
東京 :   光生館 ,   昭和56[1981]   (昭和58[1983]).  
Physical Medium
ix, 244 p. : 揷圖 ; 22 cm.
ISBN
General Note
付に"關係法規 (p. 239-244)"收錄  
その他の共著者: 樓井隆 (Sakurai, Takashi), 力石サダ (Chikaraishi, Sada), 茂木專枝 (Motegi, Sen'e), 山田愼三 (Yamada, Shinzo^)  
Subject Added Entry-Topical Term
Food service management.
000 00877namccc200265 c 4500
001 000045258067
005 20100807071038
007 ta
008 060520s1981 ja a l 000a jpn
020 ▼c ¥2000
040 ▼a 211010 ▼c 211010 ▼d 211010
050 4 ▼a TX911.3.M27 ▼b K987 1981
082 0 4 ▼a 647.95/068 ▼2 21
090 ▼a 647.95068 ▼b 1981
245 0 0 ▼a 給食管理 / ▼d 小山とみゑ...[ほか] 共著.
250 ▼a 改訂初版(4版).
260 ▼a 東京 : ▼b 光生館 , ▼c 昭和56[1981] ▼g (昭和58[1983]).
300 ▼a ix, 244 p. : ▼b 揷圖 ; ▼c 22 cm.
500 ▼a 付に"關係法規 (p. 239-244)"收錄
500 ▼a その他の共著者: 樓井隆 (Sakurai, Takashi), 力石サダ (Chikaraishi, Sada), 茂木專枝 (Motegi, Sen'e), 山田愼三 (Yamada, Shinzo^)
650 0 ▼a Food service management.
700 1 ▼a 小山とみゑ
900 1 1 ▼a Oyama, Tomie
940 ▼a Kyu^shoku kanri

Holdings Information

No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Main Library/Education Reserves(Health Science)/ Call Number 647.95068 1981 Accession No. 141063920 Availability Available Due Date Make a Reservation Service B M

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