000 | 00000cam u2200205 a 4500 | |
001 | 000000630215 | |
005 | 20170612152100 | |
008 | 990128s1960 gw a 000 0 ger d | |
040 | ▼a 211009 ▼c 211009 ▼d 211009 | |
049 | 1 | ▼l 422332116 ▼f 과학 |
082 | 0 4 | ▼a 641.371 ▼2 20 |
084 | ▼a 641.371 ▼2 DDCK | |
090 | ▼a 641.371 ▼b B836m | |
100 | 1 | ▼a Bremer, Kurt. |
245 | 1 0 | ▼a Milchbar Handbuch : ▼b Milch in Getrank und Speise / ▼c Hrsg. von Kurt Bremer, unter Mitarbeit von Alwin Barth [et al.]. |
260 | ▼a Hildesheim : ▼b Th. Mann GmbH, ▼c 1960. | |
300 | ▼a 176 p. : ▼b Ill. ; ▼c 21 cm. | |
650 | 0 | ▼a Milk. |
650 | 0 | ▼a Cookery (Milk). |
Holdings Information
No. | Location | Call Number | Accession No. | Availability | Due Date | Make a Reservation | Service |
---|---|---|---|---|---|---|---|
No. 1 | Location Science & Engineering Library/Stacks 2(Western Books)/ | Call Number 641.371 B836m | Accession No. 422332116 | Availability Available | Due Date | Make a Reservation | Service |