HOME > Detail View

Detail View

Carcinogenesis and dietary fat

Carcinogenesis and dietary fat

Material type
Personal Author
Abraham, S. (Sandy).
Title Statement
Carcinogenesis and dietary fat / edited by S. Abraham.
Publication, Distribution, etc
Boston :   Kluwer Academic Publishers,   c1989.  
Physical Medium
xvii, 492 p. : ill. ; 24 cm.
Series Statement
Prostaglandins, leukotrienes, and cancer ;PLAC6.
Bibliography, Etc. Note
Includes bibliographies and index.
Subject Added Entry-Topical Term
Cancer --Nutritional aspects. Lipids in nutrition. Fat --Physiological effect. Carcinogenesis. Eicosanoids --Physiological effect. Food --Fat content --Health aspects. Dietary Fats --adverse effects. Neoplasms --etiology.
Man, Cancer, Role of diet,,
000 01192camuuu200361 a 4500
001 000000615767
005 19981117133746.0
008 881213s1989 maua b 001 0 eng c
010 ▼a 88036981 //r97
015 ▼a GB89-54380
020 ▼a 079230117X
040 ▼a DNLM/DLC ▼c DLC ▼d NLM ▼d UKM
049 1 ▼l 421103320 ▼f 과학
050 0 0 ▼a RC268.45 ▼b .C37 1989
060 0 ▼a W1 ▼b PR77TG v.6 1989 ▼a [QZ 202 C26427 1989]
082 0 0 ▼a 616.99/4071 ▼2 19
090 ▼a 616.994 ▼b A159c
245 0 0 ▼a Carcinogenesis and dietary fat / ▼c edited by S. Abraham.
260 ▼a Boston : ▼b Kluwer Academic Publishers, ▼c c1989.
300 ▼a xvii, 492 p. : ▼b ill. ; ▼c 24 cm.
440 0 ▼a Prostaglandins, leukotrienes, and cancer ; ▼v PLAC6.
504 ▼a Includes bibliographies and index.
650 0 ▼a Cancer ▼x Nutritional aspects.
650 0 ▼a Lipids in nutrition.
650 0 ▼a Fat ▼x Physiological effect.
650 0 ▼a Carcinogenesis.
650 0 ▼a Eicosanoids ▼x Physiological effect.
650 0 ▼a Food ▼x Fat content ▼x Health aspects.
650 2 ▼a Dietary Fats ▼x adverse effects.
650 2 ▼a Neoplasms ▼x etiology.
653 ▼a Man ▼a Cancer ▼a Role of diet
700 1 ▼a Abraham, S. ▼q (Sandy).

Holdings Information

No. Location Call Number Accession No. Availability Due Date Make a Reservation Service
No. 1 Location Science & Engineering Library/Sci-Info(Stacks2)/ Call Number 616.994 A159c Accession No. 421103320 Availability Available Due Date Make a Reservation Service B M

Contents information

Table of Contents

Dietary Formulation and Feeding Regimens.- 1. Dietary Design in Fat and Cancer Research.- 2. Nutritional Methodology in Dietary Fat and Cancer Research.- Effects of Dietary Fat on Eicosanoid Production in Normal Tissues.- 3. Effects of Dietary Fat on Eicosanoid Production in Normal Tissues.- 4. Eicosanoids, Their Dietary Precursors and Drugs that Modify their Production or Actions: Implications in Cancer.- Mammary Tumors.- 5. Differential Effects of Specific Types of Dietary Lipid on Mammary Tumor Development.- 6. Dietary Fatty Acids and Mammary Tumorigenesis.- 7. Enhancement of Mammary Tumorigenesis by Dietary Fat: An Endocrine and/or Calorie Mechanism?.- Pancreatic Tumors.- 8. Role of Dietary Fat in Experimental Pancreatic Carcinogenesis.- Colon Tumors.- 9. Etiology of Colon Cancer.- 10. Autoxidation Products and Intestinal Carcinogenesis.- Metastasis and Eicosanoids.- 11. Prostaglandins and Tumor Metastasis.- 12. Tumor Metastasis: The Possible Role of Eicosanoids.- 13. PGE2 Mediated Inactivation of Potentially Tumorcidal Effector Cells of the Host During Tumor Development: Relevance to Metastasis and Immunotherapy.- 14. Regulation of Tumor Cell Adhesion and Motility by Arachidonic Acid Metabolism.- Human Tumors.- 15. Polyunsaturated Fatty Acids and Human Cancer.- Tumor Cell Heterogeneity.- 16. Tumor Tissue Dynamics and Diet in Breast Cancer.- 17. Factors Involved in the Development and Maintenance of Tumor Heterogeneity.- Immunological Aspects.- 18. Polyunsaturated Fat-induced Immune Suppression: Involvement of Prostaglandin - Producing Suppressor Cells.- 19. Tumor-Mediated Immunosubversion: Role of Dietary Essential Fatty Acids.- 20. Dietary Fat, Lipids, Immunology in Carcinogenesis.- 21. Mechanisms of Dietary Fat Involvement in Tumorigenesis: Role of Fatty Acids and Eicosanoids in Macrophage Function.- Cell Separation and Identification.- 22. Cell Separation and Identification.- Cell Culture.- 23. Differential Responsiveness of Normal and Neoplastic Mammary Epithelium to Unsaturated vs. Saturated Fatty Acids.- 24. The Role of Fatty Acids in Murine and Human Mammary Carcinogenesis: An In Vitro Approach.- 25. Cell Culture Strategies for Analysis of Dietary Variables in Cancer.

Information Provided By: : Aladin

New Arrivals Books in Related Fields

대한모발학회 교과서편찬위원회 (2021)
이영실 (2020)
대한배뇨장애요실금학회 (2021)
Amin, Mahul B. (2021)